THE FULLERTON HOTELS > THE FULLERTON HOTEL SINGAPORE > OFFERS > DINING OFFERS > pEKING DUCK AND LOBSTER
PEKING DUCK & LOBSTER FEAST
Mondays to Fridays, 11.30 a.m. to 2.30 p.m.
Daily, 6.30 p.m. to 10.30 p.m.
Indulge in a six-course set menu featuring Jade’s signature dishes – crispy Peking Duck wrapped in housemade pancakes with marinated orange peel, yellow bean sauce and cucumber; and Simmered Egg Noodles with Boston Lobster and X.O. Sauce. The set menu is priced at S$118* per person, and one guest dines for free with every three paying guests.
*Prices are subject to service charge and prevailing government taxes.
Kindly be informed that prices may differ on eve and on Public Holidays, special occasions, and festive black-out dates.
The hotel reserves the right to terminate or amend promotional details without prior notice.
For enquiries, please contact Dining Reservations at +65 6877 8911 / 8912 or email dining-rsvp@fullertonhotels.com.
Mondays to Fridays, 11.30 a.m. to 2.30 p.m.
Daily, 6.30 p.m. to 10.30 p.m.
Indulge in a six-course set menu featuring Jade’s signature dishes – crispy Peking Duck wrapped in housemade pancakes with marinated orange peel, yellow bean sauce and cucumber; and Simmered Egg Noodles with Boston Lobster and X.O. Sauce. The set menu is priced at S$118* per person, and one guest dines for free with every three paying guests.
*Prices are subject to service charge and prevailing government taxes.
Kindly be informed that prices may differ on eve and on Public Holidays, special occasions, and festive black-out dates.
The hotel reserves the right to terminate or amend promotional details without prior notice.
For enquiries, please contact Dining Reservations at +65 6877 8911 / 8912 or email dining-rsvp@fullertonhotels.com.